EPISODE 22
"Downtown Funk" Gose, Brewed by Josh Dalton for Rock Bottom
There's always something going on downtown
Excitement's in the air – or is that yeast?
If some is cultured after it drifts down
A purpose is soon found for the wee beast
It works its alchemy upon the ale
With some assist from Kolsch yeast, to be sure
With such a combo, how could this beer fail?
It is a recipe that can endure
At first the taste is lemony and tart
But given time it mellows out, so smooth
The malt and hops join in to play their part
And in the end its guaranteed to sooth
So if you like your ales made from wheat
This crisp refreshing gose can't be beat
